Sous Chef
Join the team as a Sous Chef at Hotel De Schout in Denekamp.
Aggregated
Food & Beverage •Full-time•Denekamp•€2,400 - €3,515 (monthly)•Mar 31, 2026
Please check the original job post for the most recent information. The job may already be filled or no longer available.
Job description
Clear facts🕵️ Honest take
This role is great for someone looking to advance their culinary career, especially if you have some experience in a kitchen environment. However, if you're not fluent in Dutch, you should probably skip this opportunity. The pay range is clear, but the posting lacks details on specific culinary skills or certifications required, which could be a concern for some applicants.
Apply for this position
Apply Now
You will be redirected to the company's application page
Share this job
About the company
