Sous Chef – Bar Brasserie OCCO
Join The Dylan Amsterdam as a Sous Chef in a luxury boutique hotel setting.
Aggregated
Food & Beverage •Full-time•Badhoevedorp•Sep 15, 2026
Please check the original job post for the most recent information. The job may already be filled or no longer available.
Job description
Clear facts🕵️ Honest take
This Sous Chef position is great for someone with experience in high-end kitchens looking to advance their career in a luxury hotel environment. If you're not comfortable in a fast-paced, creative kitchen or lack the necessary experience, this role may not be for you. The benefits are appealing, but the posting lacks specific salary details, which could be a concern for some applicants.
Apply for this position
Apply Now
You will be redirected to the company's application page
Share this job
About the company

