Sous-chef at Boutique Hotel De Witte Dame
Join the culinary team at Boutique Hotel De Witte Dame as a Sous-chef.
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Food & Beverage •Full-time•Abcoude•€2,850 - €3,500 (monthly)•Oct 15, 2026
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Job description
Clear facts🕵️ Honest take
This position is great for someone with solid culinary experience looking to step into a leadership role in a recognized restaurant. If you're not fluent in Dutch, this job isn't for you, as language skills are a must. The pay range is decent for the industry, but the 4-day work week is a standout benefit. However, if you're seeking rapid career advancement or more detailed growth opportunities, you might want to look elsewhere.
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